Picapoll Cent·kat

Fantastic combination between tradition and avant-garde. With this wine we want to transmit the origins of an autochthonous variety, with a wine according to the current society, thus merging two worlds that are not so far from us. Cent·Kat is a young, easy, cheerful and sweet wine without complications. Fresh, intended for a young audience but above all, designed to please, with a fine bubble to get a crunchy and modern touch. On the nose we find citrus and apricot notes, typical of the Picapoll variety. The point of sweetness combined with a balanced acidity makes the wine subtle, silky and light. We recommend serving it at a temperature between 8°C and 10°C. Ideal for appetizers and all kinds of fish and seafood.

Skin contact maceration during 16 hours.
Controlled and stopped fermentation at a cold temperature of 14-16ºC. Appearance of residual sugars between 6-8 gr/lt.

A touch of sweetnesswith a well-balanced acidity that makes a subtle, light and silky wine.
Crispy touch in mouth because of its residual carbonic.